Pani Poori Pani (Golgappa Pani, Phuchka Pani)

Pani Poori Pani (Golgappa Pani, Phuchka Pani)

Pani Poori Pani, also known as Golgappa Pani or Phuchka Pani in different regions of India, is an essential component of the popular street food, pani poori. This flavorful water is what gives pani poori its distinctive taste, making it a favorite among food lovers. Our Pani Poori Pani is available in two delightful varieties: tangy and spicy, catering to different taste preferences.

Our Pani Poori Pani is proudly made in New Zealand, ensuring the highest quality and freshness. We use only natural ingredients and avoid any preservatives, so you can enjoy a healthy and flavorful product. The tangy variety is made with a blend of tamarind, mint, and spices, while the spicy variety includes green chilies and other spices for an extra kick.

Key Features:

• Flavorful Water: Pani Poori Pani is made with a blend of tamarind, mint, and spices, giving it a unique and refreshing taste.
• No Preservatives: We believe in keeping our food natural and healthy. Our Pani Poori Pani contains no artificial preservatives.
• Two Varieties: Available in tangy and spicy varieties to cater to different taste preferences.
• Authentic Flavor: Experience the authentic taste of India with every sip of our Pani Poori Pani. It’s perfect for adding a burst of flavor to your pani poori.
• Made in New Zealand: Our Pani Poori Pani is made locally in New Zealand, ensuring the highest standards of quality and freshness.

Usage Suggestions:

Pani Poori Pani is incredibly versatile and can be used in various ways. Here are some ideas to get you started:

• Pani Poori: Use it to fill your pani pooris for a delicious and refreshing snack.
• Chaats: Drizzle it over chaats like dahi puri or bhel puri to add a tangy twist.
• Drinks: Mix it with water and ice to create a refreshing drink on a hot day.
• Marinade: Use it as a marinade for chicken, fish, or vegetables before grilling or baking for a tangy and spicy flavor.
• Salad Dressing: Mix it with yogurt or olive oil to create a unique salad dressing.

Health Benefits:

Pani Poori Pani is not only delicious but also packed with health benefits. Tamarind and mint are known for their digestive properties and are rich in vitamins and antioxidants. This makes our Pani Poori Pani a healthy addition to your diet.

Storage Instructions:

To maintain the freshness and flavor of Pani Poori Pani, store it in the refrigerator. Use a clean, dry spoon to scoop out the Pani Poori Pani to avoid contamination.

Enjoy the authentic taste of India with our Pani Poori Pani, made with love and care in New Zealand. Whether you’re hosting a party or simply enjoying a meal at home, Pani Poori Pani is sure to enhance your culinary experience.