Khoa Kesar Peda
Khoa Kesar Peda, also known as Khoya Saffron Peda in different parts of India, is a delightful and traditional sweet that combines the richness of khoa (milk solids) with the delicate aroma of saffron. The smooth texture and subtle sweetness of this peda make it a perfect treat for festivals, family gatherings, or simply indulging in something special.
Made in New Zealand, our Khoa Kesar Peda is crafted with love and care, ensuring that every piece is fresh and free from preservatives. We use the finest quality ingredients, including pure saffron, which adds a royal touch to this classic dessert. The result is a melt-in-your-mouth peda with a rich flavor and an elegant aroma that will leave you craving more.
Whether you’re celebrating a special occasion or just want to enjoy a taste of tradition, Khoa Kesar Peda is an ideal choice. Its natural sweetness, combined with the richness of khoa and the fragrance of saffron, makes it a favorite among sweet lovers. Share it with family and friends or gift it to someone special—it’s sure to make every moment more memorable.
Each peda is handcrafted to perfection, bringing together tradition and quality. Proudly made in New Zealand, our Khoa Kesar Peda offers a fresh, authentic taste with no artificial preservatives, ensuring that you experience the real essence of this traditional Indian sweet.
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