Feeka Mawa (Unsweetened Khoya)

Feeka Mawa (Unsweetened Khoya)

Feeka Mawa, commonly known as Unsweetened Khoya or Mava in various parts of India, is a key ingredient in many traditional Indian sweets and desserts. Made by slowly simmering full-fat milk until it thickens into a rich, creamy texture, Feeka Mawa is the foundation for many beloved dishes like barfi, gulab jamun, and peda. Its unsweetened nature makes it a versatile product, perfect for adding a rich, dairy flavor to a variety of sweets.

Our Feeka Mawa is freshly made in New Zealand, ensuring top-notch quality without the use of any preservatives or artificial additives. It is crafted from pure milk, offering you a healthy and natural option for making homemade sweets or cooking traditional dishes. The creamy and smooth texture of Feeka Mawa adds richness and depth to any recipe, making it an essential part of your kitchen, whether you are preparing for festivals or special occasions.

We pride ourselves on delivering the best price for a product that is both fresh and natural. By choosing Feeka Mawa, you’re getting a product that is made locally in New Zealand with the highest care, ensuring that your sweets have the authentic taste of India while maintaining freshness and quality. Enjoy the rich flavor of Feeka Mawa in your favorite recipes and elevate your cooking experience with this premium dairy product!