Till Bugga

Till Bugga

Till Bugga is a classic Indian sweet treat made with sesame seeds and jaggery (or sugar). This crunchy snack is loved for its nutty flavor and the perfect balance of sweetness. It’s a popular choice during festive times, especially during the winter months and festivals like Makar Sankranti and Lohri, where sesame-based sweets hold special significance.

Sesame seeds, the main ingredient in Till Bugga, are known for their nutritional benefits. They are packed with calcium, iron, and other minerals that make this sweet not only delicious but also healthy. The natural sweetness from jaggery gives Till Bugga a rich, caramel-like taste that pairs wonderfully with the crunchiness of sesame.

This sweet is perfect for people of all ages, whether it’s to satisfy a quick sweet craving or to serve during celebrations. Its crunchy texture and satisfying flavor make it an enjoyable snack or dessert after meals. Many also enjoy it as a midday treat with a cup of tea or coffee.

What sets our Till Bugga apart is the fact that it’s made right here in New Zealand, following traditional recipes while ensuring the highest quality ingredients. We don’t use any preservatives, so you can enjoy this treat knowing it’s all-natural and fresh. By choosing Till Bugga, you are enjoying a time-honored recipe that has been passed down through generations, made with care and without any artificial additives.